glass reflects a Parisian aesthetic... Oxtail terrine would not have looked out of place in a three-starred Michelin restaurant... this lardo was, if anything, even better than the original from Italy.
— David Burton, The Dominion Post
glass is where after work drinks turn into nibbles, then dinner, which turns into a late night - which turns into another visit in the morning for a restorative espresso... The menu is a real story, with each ingredient sourced with care from good people.
— Lauren Harrigan, Concrete Playground
distinguished by its wine menu, in particular, natural wines.
— National Geographic Traveller
glass serves simple and unpretentious food and pours natural and biodynamic wines... the perfect spot for a relaxed birt or drink in the heart of the CBD, any time of day.
— WellingtonNZ
a killer selection of natural wines... the perfect place to start if you want to learn.
— The Dominion Post's "Best Spots to Drink Natural Wine (Scroll Down)
Glass should be your first stip for natural wine in Wellington... They’re running a groover of a list... everything is carefully picked and interesting.
— Concrete Playground's "The Best Spots to Drink Natural Wine in Wellington"
the sort of place where you immediately feel comfortable
— Concrete Playground's "Best New Bars of 2018"